Ever wondered how many foods start with the letter A? You might immediately think of apples or avocados, but the list is much longer than most people expect.
From everyday fruits and vegetables to international dishes, herbs, seafood, desserts, and beverages, there are dozens of delicious foods that begin with the letter A. Whether you're playing a food alphabet game, helping kids learn new foods, expanding your cooking knowledge, or simply curious, this complete guide has you covered.
We've organized everything into easy-to-browse categories so you can quickly find exactly what you're looking for.
If you enjoy food alphabet guides, don't miss our collection of foods that start with I for even more delicious ideas.
Quick Answer
More than 60 foods start with the letter A, including fruits like Apple, Apricot, Avocado, and Açai, vegetables like Artichoke and Arugula, proteins such as Anchovies and Abalone, popular dishes including Alfredo Pasta and Apple Pie, plus herbs, spices, desserts, and beverages from around the world.
Key Takeaways
- Over 60 foods begin with the letter A.
- The list includes fruits, vegetables, meats, seafood, desserts, drinks, herbs, spices, and international dishes.
- Many A foods are rich in vitamins, antioxidants, fiber, and healthy fats.
- Popular examples include Apple, Avocado, Asparagus, Apricot, Artichoke, Almond, and Açai.
- This guide includes both common and lesser-known foods found worldwide.
Complete List of Foods That Start With A
Here's a quick alphabetical list before we dive deeper.
- Abalone
- Acai
- Acerola
- Acorn Squash
- Adzuki Beans
- Agave
- Aioli
- Ajoblanco
- Ajvar
- Albacore Tuna
- Alfredo Pasta
- Allspice
- Almond
- Almond Butter
- Almond Milk
- Aloe Vera
- Amaranth
- Amarula
- American Cheese
- Anchovies
- Angel Food Cake
- Angel Hair Pasta
- Anise
- Antelope
- Apple
- Apple Butter
- Apple Cider
- Apple Crisp
- Apple Juice
- Apple Pie
- Applesauce
- Apricot
- Arborio Rice
- Arugula
- Artichoke
- Asparagus
- Asiago Cheese
- Asian Pear
- Aspic
- Avocado
- Avgolemono
- Avena
- Avocado Toast
- Aloo Gobi
- Arepa
- Arancini
- Albondigas
- Arroz Con Pollo
- Austrian Schnitzel
- Australian Meat Pie
Fruits That Start With A
Apple
Apple is one of the most popular fruits in the United States and is enjoyed fresh, baked, juiced, or added to salads and desserts.
Its crisp texture and naturally sweet flavor make it a household favorite.
Common Uses
- Apple pie
- Apple crisp
- Salads
- Smoothies
- Fresh snacks
Nutritional Benefits
- Rich in fiber
- Good source of Vitamin C
- Naturally low in calories
- Contains antioxidants
Apricot
Apricots are small orange-colored stone fruits with a sweet flavor and a slight tart finish.
Fresh apricots are available during summer, while dried apricots are enjoyed year-round.
Popular Uses
- Jams
- Yogurt
- Baking
- Trail mixes
- Salads
Nutritional Benefits
- Vitamin A
- Potassium
- Fiber
- Antioxidants
Avocado
Unlike most fruits, avocados are rich in healthy monounsaturated fats instead of sugar.
Their creamy texture makes them perfect for both savory and sweet recipes.
Popular Uses
- Guacamole
- Toast
- Smoothies
- Salads
- Sandwiches
Nutritional Benefits
- Healthy fats
- Potassium
- Folate
- Vitamin E
- Fiber
Açai (Acai Berry)
Açai berries grow on palm trees native to the Amazon rainforest.
Although small, they're packed with antioxidants and are commonly blended into smoothie bowls.
Popular Uses
- Smoothie bowls
- Smoothies
- Frozen desserts
Nutritional Benefits
- Antioxidants
- Fiber
- Healthy fats
Acerola Cherry
Acerola, also known as the Barbados cherry, is famous for its incredibly high Vitamin C content.
Its tart flavor makes it popular in juices and dietary supplements.
Popular Uses
- Juice
- Smoothies
- Fruit concentrates
Asian Pear
Asian pears combine the crispness of an apple with the sweetness of a pear.
They're juicy, refreshing, and often served fresh.
Popular Uses
- Fruit platters
- Salads
- Desserts
Vegetables That Start With A
Asparagus
Asparagus is a green spring vegetable known for its tender stalks and mild earthy flavor.
It can be grilled, roasted, steamed, or sautéed.
Health Benefits
- Vitamin K
- Folate
- Fiber
- Antioxidants
Artichoke
Artichokes are edible flower buds prized for their tender leaves and flavorful hearts.
Many people steam them before dipping the leaves into butter or sauces.
Popular Uses
- Spinach artichoke dip
- Pizza
- Pasta
- Salads
Arugula
Arugula is a leafy green vegetable with a peppery taste.
It adds freshness and flavor to salads, sandwiches, and pizzas.
Health Benefits
- Vitamin K
- Vitamin A
- Calcium
- Antioxidants
Acorn Squash
Acorn squash has dark green skin and sweet yellow-orange flesh.
It's especially popular during fall and winter.
Popular Uses
- Roasted
- Stuffed
- Soups
- Side dishes
Adzuki Beans
Although technically legumes, Adzuki beans are commonly included with vegetables and healthy foods.
These small red beans are popular in both Asian savory dishes and desserts.
Rich In
- Plant protein
- Iron
- Fiber
- Folate
Aloe Vera
While mostly known as a medicinal plant, edible aloe vera gel is also used in beverages and desserts across many Asian countries.
It has a mild flavor and jelly-like texture.
Nuts, Seeds & Legumes That Start With A
Almond
Almonds are among the most popular tree nuts in the United States. They have a slightly sweet, nutty flavor and can be eaten raw, roasted, sliced, or blended into butter and milk.
They're a common ingredient in snacks, desserts, breakfast bowls, and baked goods.
Popular Uses
- Trail mix
- Granola
- Cookies
- Almond butter
- Almond milk
Nutritional Benefits
- High in healthy fats
- Excellent source of Vitamin E
- Rich in magnesium
- Good source of protein and fiber
Almond Butter
Almond butter is made by grinding roasted almonds into a smooth, creamy spread. It offers a slightly sweeter taste than peanut butter and is often chosen as a nutritious alternative.
Popular Uses
- Toast
- Smoothies
- Oatmeal
- Fruit dip
- Sandwiches
Nutritional Benefits
- Healthy fats
- Plant protein
- Vitamin E
- Calcium
Almond Milk
Almond milk is a dairy-free beverage made from almonds and water. It's commonly used by people following vegan, vegetarian, or lactose-free diets.
Popular Uses
- Coffee
- Smoothies
- Breakfast cereal
- Baking
- Protein shakes
Herbs & Spices That Start With A
Allspice
Despite its name, allspice isn't a blend of spices. It's a single spice made from dried berries of the allspice tree.
Its flavor resembles a combination of cinnamon, cloves, and nutmeg.
Common Uses
- Pumpkin pie
- Jerk seasoning
- Cookies
- Soups
- Marinades
Anise
Anise is a fragrant spice with a sweet, licorice-like flavor. Its seeds are commonly used in breads, cookies, candies, and herbal teas.
Popular Uses
- Tea
- Biscotti
- Bread
- Sausage seasoning
- Liqueurs
Seafood & Meat That Start With A
Anchovies
Anchovies are small saltwater fish known for their bold, salty flavor. While they have a strong taste on their own, they add rich umami flavor to many dishes.
Popular Uses
- Caesar salad
- Pizza
- Pasta sauces
- Dressings
- Tapenade
Nutritional Benefits
- High-quality protein
- Omega-3 fatty acids
- Calcium
- Vitamin D
Albacore Tuna
Albacore is a variety of tuna recognized for its mild flavor and firm texture. It is commonly sold fresh, frozen, or canned.
Popular Uses
- Sandwiches
- Salads
- Sushi
- Grilled steaks
- Pasta
Nutritional Benefits
- Lean protein
- Omega-3 fats
- Vitamin B12
- Selenium
Abalone
Abalone is a premium shellfish prized for its tender texture and delicate flavor. It is considered a delicacy in many Asian cuisines.
Popular Uses
- Seafood soups
- Stir-fries
- Sushi
- Steamed dishes
Antelope
Although uncommon in everyday American kitchens, antelope meat is enjoyed in some regions as a lean source of wild game.
Its flavor is often compared to venison but is slightly milder.
Nutritional Benefits
- High protein
- Low fat
- Rich in iron
- Vitamin B12
Dairy Foods That Start With A
Asiago Cheese
Asiago is a traditional Italian cheese made from cow's milk. Depending on its age, it can be soft and mild or firm with a rich, nutty flavor.
Popular Uses
- Pasta
- Pizza
- Salads
- Cheese boards
- Sandwiches
American Cheese
American cheese is one of the most widely used cheeses in the United States. It melts smoothly, making it ideal for burgers, grilled cheese sandwiches, and cheeseburgers.
Popular Uses
- Cheeseburgers
- Grilled cheese
- Breakfast sandwiches
- Mac and cheese
Popular International Foods That Start With A
Alfredo Pasta
Alfredo Pasta is a classic Italian-American dish featuring pasta coated in a rich, creamy sauce made with butter, Parmesan cheese, and cream.
Popular Uses
- Chicken Alfredo
- Shrimp Alfredo
- Fettuccine Alfredo
Aloo Gobi
Aloo Gobi is a popular Indian dish made with potatoes, cauliflower, onions, tomatoes, and aromatic spices.
It's naturally vegetarian and commonly served with rice or naan.
Arepa
Arepas are thick cornmeal cakes traditionally prepared in Venezuela and Colombia. They can be grilled, baked, or fried before being filled with meats, cheese, beans, or vegetables.
Arancini
Arancini are crispy Italian rice balls stuffed with cheese, meat, or vegetables before being breaded and fried until golden brown.
They are often served as appetizers or snacks.
Avgolemono
Avgolemono is a comforting Greek soup made with chicken broth, rice or orzo, eggs, and fresh lemon juice.
Its creamy texture comes from whisked eggs rather than cream.
Arroz con Pollo
Arroz con Pollo is a popular Latin American comfort food prepared with seasoned chicken, rice, vegetables, and spices cooked together in one pot.
Albóndigas
Albóndigas are flavorful meatballs commonly found in Mexican and Spanish cuisine. They're often served in a rich tomato-based soup or sauce.
Ajoblanco
Ajoblanco is a traditional Spanish cold soup prepared with almonds, garlic, olive oil, bread, and grapes. It's especially popular during hot summer months.
Ajvar
Ajvar is a roasted red pepper spread popular throughout the Balkans. It can be enjoyed as a dip, sandwich spread, or side dish with grilled meats.
Avena
Avena is a creamy oat-based beverage popular across Latin America. It's made with oats, milk, cinnamon, vanilla, and a touch of sugar, then served chilled.
If Mexican cuisine is your favorite, explore our list of popular Mexican foods and drinks worth trying.
Foods That Start With A From Around the World
Many foods that start with A come from different cultures and have become popular across the United States. Whether you're expanding your cooking skills or simply curious about global cuisine, these dishes deserve a place on your list.
31. Adobo
Adobo is a famous Filipino dish made by simmering chicken, pork, or seafood in vinegar, soy sauce, garlic, black peppercorns, and bay leaves.
The slow cooking process creates tender meat with a rich, tangy, and savory flavor. While Filipino adobo is the most recognized version, Spanish and Latin American cuisines also have their own variations.
Common uses:
- Main dinner dish
- Served with steamed rice
- Meal prep favorite
32. Arroz Con Pollo
Arroz Con Pollo translates to "rice with chicken."
This classic Latin American and Spanish meal combines seasoned chicken, rice, vegetables, and spices into one comforting dish.
Different countries prepare it differently, but saffron, turmeric, peppers, onions, and tomatoes are commonly used.
Popular in:
- Spain
- Puerto Rico
- Cuba
- Colombia
- Mexico
33. Avgolemono
Avgolemono is a traditional Greek soup made from chicken broth, eggs, lemon juice, and rice or orzo pasta.
The egg and lemon mixture gives the soup its creamy texture without using cream.
People often enjoy Avgolemono during colder months or when feeling under the weather.
34. Aush (Ash Reshteh)
Ash Reshteh is a hearty Persian noodle soup filled with herbs, beans, lentils, spinach, and noodles.
It is commonly prepared during celebrations and family gatherings.
The soup is often topped with fried onions, mint oil, and yogurt.
35. Armenian Lavash
Lavash is a soft, thin flatbread that has been baked in Armenia for centuries.
It can be rolled around grilled meats, vegetables, cheese, or dips.
Today, lavash is widely available in American grocery stores and Mediterranean restaurants.
36. Aloo Tikki
Indian cooks make aloo tikki with mashed potatoes, herbs, spices, and breadcrumbs.
Indian cooks pan-fry aloo tikki until it turns golden brown and serve it with mint chutney, tamarind sauce, or yogurt.
Many people also enjoy it as street food or inside burgers and wraps.
37. Amba
Amba is a spicy mango pickle that originated in Iraq and became extremely popular in Middle Eastern cuisine.
Made from pickled green mangoes, turmeric, mustard seeds, vinegar, and spices, it adds a sweet, tangy, and spicy flavor.
It pairs well with:
- Falafel
- Shawarma
- Grilled meats
- Sandwiches
38. Ajika
Georgian cooks prepare ajika with hot peppers, garlic, herbs, walnuts, and spices.
Its bold flavor works well as:
- Marinade
- Meat rub
- Bread spread
- Vegetable dip
39. Acarajé
Brazilian cooks make acarajé by deep-frying black-eyed pea dough.
The crispy fritters are sliced open and filled with shrimp, vegetables, and spicy sauces.
Its crunchy outside and soft interior make it one of Brazil's most famous snacks.
40. Asopao
Asopao is a Puerto Rican rice stew that's thicker than soup but lighter than risotto.
It usually contains:
- Chicken
- Seafood
- Rice
- Tomatoes
- Bell peppers
- Herbs
It's often served during family dinners and holidays.
Healthy Foods That Start With A
Many people drink food-grade aloe vera juice in moderation as a refreshing beverage.
41. Almonds
Almonds are among the healthiest nuts available.
They're rich in:
- Healthy fats
- Protein
- Vitamin E
- Magnesium
- Fiber
Regular almond consumption may support heart health and keep you feeling full longer.
42. Apples
Apples are one of America's favorite fruits.
They're naturally high in fiber and vitamin C while remaining relatively low in calories.
Popular varieties include:
- Honeycrisp
- Fuji
- Gala
- Granny Smith
- Pink Lady
43. Avocados
Avocados provide heart-healthy monounsaturated fats along with potassium, folate, and fiber.
They can be enjoyed in:
- Salads
- Toast
- Smoothies
- Guacamole
- Sandwiches
44. Apricots
Fresh apricots are sweet fruits packed with vitamins A and C.
Dried apricots are also a healthy snack rich in fiber and potassium.
45. Artichokes
Artichokes rank among the highest-fiber vegetables.
They're also excellent sources of:
- Folate
- Vitamin K
- Antioxidants
Steamed artichokes are especially popular as appetizers.
46. Arugula
Arugula is a leafy green with a peppery flavor.
It's commonly used in:
- Salads
- Sandwiches
- Pizza toppings
- Pasta dishes
47. Acorn Squash
Acorn squash has sweet orange flesh that's rich in vitamin A, vitamin C, and potassium.
It becomes naturally sweeter when roasted.
48. Adzuki Beans
Adzuki beans are small red beans commonly used in East Asian cuisine.
Besides sweet bean paste, they're also excellent in soups, grain bowls, and healthy salads.
49. Asparagus
Asparagus is a spring vegetable loaded with folate, vitamin K, and antioxidants.
It can be grilled, roasted, steamed, or sautéed.
50. Aloe Vera Juice
Many people drink food-grade aloe vera juice in moderation as a refreshing beverage.
Many people enjoy it mixed with fruit juice for a milder flavor.
Looking for healthier ingredients? Check out our guide to healthy pita bread and its nutritional benefits.
Fun Facts About Foods That Start With A
Here are some interesting facts you may not know:
- Avocados are technically berries.
- Almonds are actually seeds, not true nuts.
- Apples float because they're about 25% air.
- Artichokes are flower buds before they bloom.
- Acai berries spoil quickly after harvest, so producers freeze them or make them into puree.
- Arborio rice contains more starch than regular long-grain rice.
- Allspice comes from one berry, not a spice blend.
- Asiago cheese changes flavor dramatically as it ages.
- People have used arrowroot as a thickener for centuries.
- Amaranth was considered a sacred grain by the Aztecs.
Frequently Asked Questions
What fruit starts with A?
Popular fruits that start with A include apples, apricots, avocados, acai berries, acerola cherries, and Asian pears.
What vegetables start with A?
Common vegetables beginning with A include asparagus, artichokes, arugula, acorn squash, aubergine, and alfalfa sprouts.
What healthy foods start with A?
Healthy A foods include:
- Apples
- Almonds
- Avocados
- Asparagus
- Apricots
- Artichokes
- Arugula
- Amaranth
What dessert starts with A?
Popular desserts include:
- Apple Pie
- Apple Crisp
- Apple Strudel
- Angel Food Cake
- Almond Cookies
- Affogato
What breakfast foods start with A?
Breakfast favorites include:
- Avocado Toast
- Apple Cinnamon Oatmeal
- Açai Bowl
- Almond Butter Toast
- Apple Pancakes
What international foods start with A?
Some well-known international dishes are:
- Adobo (Philippines)
- Avgolemono (Greece)
- Arroz Con Pollo (Spain/Latin America)
- Aloo Tikki (India)
- Acarajé (Brazil)
- Ash Reshteh (Iran)
Want more food inspiration? Browse our growing collection of recipes, restaurant reviews and food guides on Food V Love.
Conclusion
From everyday favorites like apples, almonds, and avocados to international classics such as adobo, avgolemono, and arroz con pollo, foods that start with A showcase the incredible diversity of global cuisine.
Whether you're completing an alphabet food challenge, searching for healthy ingredients, planning family meals, or simply learning about foods from around the world, this guide covers nearly every popular food beginning with the letter A. Keep it bookmarked for recipe inspiration, trivia, and grocery shopping ideas.
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